EldurApi 72 Hot Chili Glaze
Glazes are the perfect way to add a glossy and flavorful finish to your dishes. The EldurApi glazes are made from carefully selected herbs and spices and together they create a beautiful glaze that improves the look and taste of your dishes. The glazes are not only suitable for BBQ dishes, but can also be used perfectly for oven dishes or for beautiful pieces of meat, fish or vegetables from the pan.
The EldurApi spice line was founded by Peter de Clercq, the most famous grill expert in the Benelux:
I like to give my dishes a little spice by using cayenne and pili pili pepper. The Hot chili glaze gives grilled chicken, pork and leg of lamb a wonderfully spicy taste with a beautiful deep shine.
How do I use the glaze?
Mix 1/3 part glaze with 2/3 soy sauce and boil it down. As soon as the glaze is even and thicker than the beginning, your glaze is ready.
Ingredients:
sugar (cassonade); spices (cayenne, pili pili, paprika); salty; processing aid (silicon dioxide). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. keep dry and at room temperature. Best before: see seal.
