EldurApi 18 Charcoal Fire Herbs
This mix consists of Mediterranean herbs such as thyme, rosemary and basil. With the EldurApi 18 Charcoal Fire Herbs, you create a unique barbecue smoky smell. Add the fire herbs to your glowing coals right at the start of grilling. This allows the aromatic scent of the herbal smoke to interact well with your ingredients. You can also choose to add the fire herbs several times during your grilling session for an even stronger result. Are you a real fire lover? Then the Fire herbs are perfect for imparting a delicious grilling and smoking flavour to all your meat and vegetable dishes.
EldurApi's line of herbs was founded by Peter de Clercq, most famous grill expert in the Benelux:
In my kitchen, I like to let the typical smell and taste of fire come back into my dishes. I do this by adding fire herbs to the coals.
The Charcoal Fire Herbs give a delicious barbecue flavour to all your ingredients with a subtle but typical smoke aroma that suits every dish.
Ingredients: sawdust; herbs (dill, rosemary, juniper berries, thyme, oregano, sage, marjoram, bay leaf, basil); spices (coriander, fennel); vegetable oil (hydrogenated rapeseed). May contain traces of gluten-containing cereals, crustaceans, eggs, fish, peanuts, soya, milk, celery, mustard, sesame seeds, sulphur dioxide and sulphites. keep dry and at room temperature. Best before: see seal.
